Expeditor
Lowlands Group•Madison, WI
•Onsite
About The Position
Your role as an Expeditor at a Lowlands Group Restaurant is extremely important to our success. Expeditors are responsible for helping maintain the efficiency of a restaurant kitchen by delivering dishes to the table. Although an expediter does not take orders from customer, he or she delivers items to the customer’s table when they are ready. This assists servers, and it also keeps up a constant flow of items from the kitchen to the table to the dishwasher.
Requirements
- Team Player
- Team Communication
- Continuous development of food & beverage product knowledge
- Customer Service Skills
- Ability to maintain professionalism at all times
- Ability to communicate clearly
- Ability to work well with others
- Ability to multi-task
Responsibilities
- Serves as food quality inspector to ensure final product preparations align with company standards before delivering items to guests
- Delivers food items in a timely manner to ensure optimum food temperature when it reaches the guests
- Greets guests when approaching table and matches food items with the correct guests
- Communicates any relevant messages to servers and/or bartenders regarding guests' requests/needs
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
