Executive Chef

The Preston of the Park Cities•Dallas, TX
•$70,000 - $80,000

About The Position

The Executive Chef at The Preston of the Park Cities, a Watermark Retirement Communities community in Dallas, Texas, brings culinary vision, creativity, and a commitment to quality to resident dining. The role leads and inspires a culinary team and helps create thoughtful, memorable dining experiences that foster connection and support the community’s mission. Watermark is a senior housing provider with more than 30 years of leadership in the field.

Requirements

  • Two-year A.O.S. degree from an accredited culinary arts program, or equivalent work experience.
  • Four years of progressive culinary or kitchen experience.
  • Four years of management or supervisory experience.
  • Fine dining experience.
  • Catering experience.
  • Proficiency with computers, including Microsoft Office suite, email, and e-commerce-based tools.
  • ServSafe certification.

Responsibilities

  • Provide culinary leadership and inspire a culinary team.
  • Help create exceptional, thoughtful dining experiences for residents.
  • Bring creativity, a commitment to quality, and a strong work ethic to the community’s dining program.

Benefits

  • Medical and pharmacy benefits.
  • Dental and vision coverage.
  • Vacation time.
  • Holiday pay for full-time employees.
  • Health Savings Account.
  • Basic life and Accidental Death & Dismemberment insurance.
  • Employee Assistance Program.
  • 401(k) retirement savings plan.
  • One Pass Select employee discount program.
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