Executive Chef 1
Sodexo•Prescott, AZ
•$56,270 - $72,820•Onsite
About The Position
Sodexo is seeking an experienced Executive Chef 1 to lead culinary operations at Embry-Riddle Aeronautical University in Prescott, AZ. This role will oversee the Residential Dining Hall and Catering program, leading a team of approximately 20 hourly employees. The ideal candidate is a forward-thinking culinary leader who thrives in evolving environments and is passionate about elevating food quality, team development, and the overall dining experience as the campus moves toward becoming a flagship account.
Requirements
- Progressive culinary experience with at least 2+ years in a leadership role (Executive Chef, Sous Chef, or above in upscale/high-end environments)
- Strong catering experience with a keen eye for detail and elevated presentation standards
- Experience with scheduling, payroll, inventory management, and purchasing
- Comfort working in a changing environment and contributing to culture transformation
- Associate's Degree or equivalent experience
- Minimum Management Experience - 2 years
- Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Nice To Haves
- Bilingual (Spanish/English) skills highly preferred
- Prior experience in campus dining or contract food service (Sodexo or similar) preferred, but not required
Responsibilities
- Lead and execute all culinary operations for residential dining and campus catering, ensuring high-quality, consistent food production and presentation
- Manage, train, and develop a team of approximately 20 employees with a strong focus on mentorship, recognition, and engagement
- Oversee catering operations with an emphasis on polished presentation, creativity, and client satisfaction
- Manage food and labor costs, including scheduling and payroll oversight
- Oversee inventory, purchasing, and vendor relationships to ensure efficient operations
- Support campus growth initiatives and adapt quickly to facility and cultural changes
Benefits
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
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What This Job Offers
Job Type
Full-time
Career Level
Executive
Education Level
Associate degree
