Event Cook

Fireside Catering LLC•Beverly, MA

5d•Onsite

About The Position

As an Event Cook/Chef for Fireside Catering, you will assist or lead in the preparation, cooking, and plating of delicious meals for a wide variety of events with unique menus. The ideal candidate will have a passion for cooking, a creative mindset, and excellent attention to detail. Part-time hours are available in a fun and fast-paced environment. This is an hourly position.

Requirements

Must be able to lift 30 lbs.
Experience in a professional kitchen
Ability to work evenings, weekends, and holidays as needed
Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
Strong communication skills, ability to follow direction and ability to work in a fast paced team environment

Responsibilities

Work as a team with other kitchen staff members efficiently and effectively
Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines
Maintain a clean and organized kitchen area, including proper storage and labeling of all food items
Assist in the cleaning and maintenance of all kitchen equipment, including knives, cutting boards, and food processors
Ensure that all food waste is minimized and disposed of properly

Benefits

Flexible Schedule
Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants.
Daily family meal
Employee referral bonus
Opportunities for growth
Health insurance (after 6 months, eligibility requirements apply)
Dental insurance (after 6 months, eligibility requirements apply)
Vision insurance (after 6 months, eligibility requirements apply)
Vacation benefit (after 3 months)
401k with an annual match
Employee Assistance Program