The Endoscopy Technician is a member of the Ambulatory Surgical Team who performs duties supporting the direct and indirect care of patients undergoing ambulatory surgical procedures. The technician supports medical and nursing staff to provide a coordinated patient experience. Duties include serving as the primary scrub person and handling instruments, supplies, and equipment before, during, and after endoscopic or radiologic procedures; assisting with circulating duties under the direct supervision of an Ambulatory Surgery RN; assisting with room turnover and therapeutic and diagnostic interventions; participating in preoperative and postoperative care under a Registered Nurse’s supervision; and cleaning, stocking, and organizing procedure rooms and support areas. The technician is expected to be reliable, organized, able to work independently, anticipate where assistance is needed, and work well with others in a fast-paced outpatient surgery environment. The position takes call for GI Endoscopy Services and requires competency in basic OR Technician skills to float between Main Campus and ASC operating rooms as needed. The role is full-time, with 40 standard hours per week, a day shift of 7:00 AM–5:30 PM, and weekend work as scheduled.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED