The Endoscopy Technician I prepares and maintains medical endoscopic instruments, equipment, and sterile setups according to manufacturer recommendations and facility standards. The role performs safety checks to verify that equipment functions properly, prepares procedure rooms, positions or transports patients, and assists physicians and nurses. The technician also conducts in-service training sessions to share information about equipment and instruments. This position supports the Nursing function in the Ambulatory Surgery Center at St Elizabeth Hospital - Surgery Center in O’Fallon, Illinois. The schedule is days, 36–40 hours per week, with no call and no weekends. The scheduled weekly hours are 40. HSHS describes its culture as grounded in respect, care, competence, and joy, with a focus on patients and continually improving processes, procedures, and outcomes using advanced technologies and treatments.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED