The Endoscopy Technician I prepares and maintains medical endoscopic instruments, equipment, and sterile setups according to manufacturer recommendations and facility standards. The role performs safety checks to verify that equipment functions properly, prepares rooms, positions or transports patients, assists physicians and nurses, and conducts in-service training sessions to share information about equipment or instruments. This position is in the Ambulatory Surgery Center at St Elizabeth Hospital - Surgery Center in O’Fallon, Illinois. It is a dayshift role scheduled for 36–40 hours per week, with no call and no weekends. The scheduled weekly hours are listed as 40. HSHS describes its culture as based on respect, care, competence, and joy, with a focus on patient care and continually improving processes, procedures, and outcomes using advanced technologies and treatments.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED