The Endoscopy Technician in the Gastrointestinal Department supports patient continuum of care and ensures safe patient care. This role involves patient transport, assisting with patient positioning and basic care during procedures, ensuring patient safety during electrocautery procedures, handling lab specimens, setting up rooms and equipment, communicating pertinent information to the nursing staff and physicians, assisting with pre and post-procedure care, and initiating or collaborating on safety initiatives. The technician is also responsible for cleaning and decontaminating endoscopes according to SGNA standards, performing high-level disinfection, monitoring equipment function, and maintaining inventory. This position requires the ability to work with various exposures, cover call duties, and adapt to changing environments and emergencies. The role also involves recognizing and modifying care based on the age-specific needs of adolescent, adult, and older adult patients.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1-10 employees