EHS Manager - Manufacturing

KETTLE CUISINE LLC•Everett, WA
•$105,000 - $125,000•Onsite

About The Position

The EHS Manager leads and manages environmental, health, safety, and process safety programs at a food manufacturing facility. The role ensures compliance with federal, state, and local regulations while fostering a proactive safety culture. It also oversees Process Safety Management (PSM) systems, particularly where highly hazardous chemicals are used. The manager works with operations, maintenance, corporate EHS, and cross-functional teams to support safe processes, regulatory compliance, sustainability, and continuous improvement. The position also serves as the primary contact for regulatory agencies and third-party auditors and provides safety coaching and training to leaders and frontline employees.

Requirements

  • Bachelor's degree in environmental science, occupational health and safety, engineering, or a related field.
  • 3–5 years of progressive experience in EHS or PSM roles, preferably in food or chemical manufacturing.
  • Strong knowledge of OSHA 29 CFR 1910.119 (PSM), EPA RMP, and other applicable regulations.
  • Experience with ammonia refrigeration systems and Risk Management Plans (RMP).
  • Experience with behavior-based safety programs and leading cultural transformation.
  • Excellent communication, leadership, and analytical skills.
  • Ability to manage multiple projects and adapt in a fast-paced environment.

Nice To Haves

  • Certifications such as CSP, CIH, or COSS.
  • Demonstrated success in reducing incident rates and improving safety culture.
  • Familiarity with SQF, HACCP, and integrating food safety into EHS systems.
  • Proficiency in EHS software platforms and Microsoft Office Suite.

Responsibilities

  • Develop, implement, and maintain EHS and PSM programs in compliance with OSHA, EPA, and local regulations.
  • Lead hazard and risk assessments, including Process Hazard Analyses (PHAs) and Job Safety Analyses (JSAs).
  • Conduct safety audits and inspections, investigate incidents, perform root cause analyses, and implement corrective actions.
  • Manage emergency response plans and coordinate drills.
  • Oversee chemical safety programs, including SDS management, labeling, and employee training.
  • Collaborate with operations and maintenance teams to ensure the safe design and operation of processes.
  • Track and report safety metrics, including TRIR, DART, and near misses, and lead continuous improvement initiatives.
  • Serve as the primary contact for regulatory agencies and third-party auditors.
  • Coach and train leadership and frontline employees on safety policies and behavior-based safety practices and programs.
  • Collaborate with corporate EHS and cross-functional teams on safety programs.
  • Support sustainability and environmental compliance initiatives, including waste management and air and water permits.
  • Complete work and programs as assigned by leadership or management.
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