Dunkin Donut Clerks provide guest service and support restaurant operations. They follow brand standards, recipes, systems, and safety, food safety, and sanitation guidelines; maintain a clean and neat work environment; handle point-of-sale transactions and payments accurately; and prepare and deliver products according to brand standards. The role also involves resolving guest issues and carrying out restaurant standards and marketing initiatives.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed