District Manager(09531) - 52 Rainbow Rd
About The Position
The posting describes a Domino’s Pizza store-management role focused on overseeing operations during a shift and ensuring policy compliance, cost and inventory controls, cash handling, staffing, food management, customer service, cleanliness, marketing, and profitability. It emphasizes setting an example for the crew, following all policies and procedures, and maintaining attendance, punctuality, transportation, and store standards. The description also outlines general store-team duties, on-the-job training, communication and math skills, and physical and environmental demands. Although the title says District Manager, the posting’s introductory text refers to assistant managers and its duties include delivery-related requirements; the description does not clarify this discrepancy.
Requirements
- Ability to use judgment, perform math, and multitask.
- Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers in person and over the phone.
- Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination to make precise movements quickly and accurately, and ability to enter orders using a computer keyboard or touch screen.
- Navigational skills to read a map and locate addresses within the delivery area.
- Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
- Valid driver's license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Ability to meet the listed physical demands, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, and driving.
Responsibilities
- Oversee everything that happens during the shift, including cost controls, inventory control, cash control, and customer relations.
- Set an example for the crew and follow all policies and procedures while expecting the same from team members.
- Manage staffing, paperwork, food, schedules, store image and standards, customer service, attendance, punctuality, transportation, cleanliness, marketing, and profitability.
- Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory and complete paperwork; and clean equipment and the facility.
- Deliver products by car to customers and deliver flyers and door hangers.
- Perform other general team-member duties as needed, including navigating the delivery area and processing orders.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
