The Dishwasher maintains dishes, pots, pans, trays, kitchen work areas, equipment, and utensils in an orderly and sanitary condition at the University of Arkansas. The position is available on full-time and part-time schedules; open availability is preferred, and hours and days may vary. Previous food service and/or dishwashing experience is preferred. The role includes washing dishes and cookware by hand or machine, polishing silver using the equipment and procedures provided, maintaining safety and sanitation standards, cleaning kitchen surfaces and floors, removing trash, and helping move and load supplies. Other duties may be assigned. Work may be affected by educational-facility breaks, when work may be reduced or temporarily unavailable; depending on business needs, associates may be required to work year-round, potentially at another location during breaks.
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Job Type
Full-time
Education Level
No Education Listed