Weston #95 Dishwasher

Flanigan's Enterprises • Weston, FL

1d

About The Position

The Dishwasher helps maintain clean and sanitary restaurant operations. This role cleans and sanitizes dishware, cookware, utensils, and work areas to Flanigan’s standards, and assists with prep work, opening and closing duties, and general restaurant cleanliness. The work takes place in a damp, high-temperature environment, primarily indoors and minimally outdoors.

Requirements

• Ability to stand and walk for 100% of the shift.
• Ability to reach, bend, and stoop.
• Ability to immerse hands frequently in water diluted with chemical solutions.
• Ability to speak, read, and write English.
• Ability to lift up to 50 pounds several times per shift and place heavy loads on high shelves or in coolers and freezers.
• Ability to work in a damp, high-temperature environment indoors and minimally outdoors.
• Ability to work safely with hot plates, pots, and pans.
• Ability to work safely with sharp knives and utensils.
• Must complete and pass a food safety certification program in compliance with Flanigan’s requirements and Florida statutes.

Responsibilities

• Follow company safety and sanitation policies and procedural training.
• Wash and provide clean, sanitized plateware, glassware, silverware, pots, pans, and kitchen utensils according to Flanigan’s sanitation policies.
• Clean and sanitize throughout the shift.
• Maintain kitchen cleanliness, including sweeping and mopping floors and removing debris.
• Perform assigned prep work, opening and closing duties, and beautification duties.
• Prepare and maintain the dish machine at opening, during business hours, and at closing.
• Support fellow employees as needed.
• Complete and pass the food safety certification program in compliance with Flanigan’s requirements and Florida statutes.

Benefits

• Five-day work week with two consecutive days off.
• Paid vacation: one week after one year, two weeks after two years, and three weeks after ten years.
• Christmas bonus after one year of employment, equal to one week’s pay.
• Medical and dental insurance programs available.
• 401(k) plan with immediate eligibility; must be 21 or older to enroll.
• Advancement based on performance, not tenure.
• Free shift meals.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed