Egg Harbor Café is hiring a part-time Dishwasher to support its Culinary Support Team and the back-of-house Culinary Core team. The role helps create a positive guest experience and supports the restaurant’s goal of providing excellent food and a warm, family-friendly atmosphere. Dishwashers clean, sanitize, and organize dishes, glassware, and silverware to help the restaurant operate smoothly. The position also includes janitorial and supportive kitchen duties. Shifts start and end early, and the restaurant closes at 2 p.m., so employees do not work at night. Scheduling is generally flexible, with the understanding that weekends and holidays are the busiest days. The restaurant is closed on Thanksgiving and Christmas Day.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed