Dishwasher | Providence Country Club

McConnell Golf•Charlotte, NC

1d•$16 - $16

About The Position

Providence Country Club, a McConnell Golf property, is seeking a Dishwasher. This role is responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. The Dishwasher cleans and sanitizes dishware and kitchen equipment, maintains sanitary and organized back-of-house workspaces, and supports kitchen and service staff as needed. The position requires following food safety, sanitation, safety, club, and emergency procedures.

Requirements

High school diploma or GED.
Food safety certification.
Ability to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, twist, or reach.
Ability to push, pull, or lift up to 50 pounds.
Ability to perform continuous repetitive motions.
Ability to work in a hot, humid, and noisy environment.

Responsibilities

Operate dishwashing equipment to clean and sanitize dishes, glassware, utensils, cookware, and kitchen equipment according to food safety standards.
Maintain a clean, organized, and sanitary dish area, kitchen, and back-of-house workspaces.
Properly store clean dishes, cookware, utensils, and supplies in designated areas.
Sweep and mop kitchen floors and maintain a safe, clean, slip-free environment.
Empty trash and recycling, replace liners, break down boxes, and remove debris from kitchen areas.
Clean and maintain dish machines, sinks, shelves, walk-ins, refrigerators, storage areas, and other kitchen equipment according to established cleaning schedules.
Inspect dishware, glassware, and utensils for cleanliness and report damaged items or equipment concerns to management.
Safely handle cleaning chemicals and follow sanitation, safety, and personal hygiene standards.
Monitor and restock dishwashing supplies, including detergents, sanitizers, paper products, and cleaning materials.
Assist kitchen staff with basic food preparation, receiving deliveries, stocking supplies, and other support duties as assigned.
Support service staff by prioritizing cleaning needs during peak service periods.
Follow club policies, safety procedures, and emergency protocols.
Immediately report accidents, injuries, equipment malfunctions, or unsafe conditions to a supervisor.
Attend staff meetings and training sessions as required.
Perform additional duties as assigned by management.