Dishwasher/Steward

The Ballantyne Hotel & Spa, Charlotte • Charlotte, NC

11d • Onsite

About The Position

The Dishwasher plays a crucial role in maintaining a clean and efficient kitchen
environment. Your primary responsibility will be to wash and sanitize dishes,
glassware, and utensils.

Requirements

• Previous experience in a fast-paced kitchen environment is preferred but not required.
• Ability to work in a hot, humid environment.
• Ability to lift up to 50 pounds.
• Strong work ethic and attention to detail.
• Ability to work effectively as part of a team.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
• Scrape food from dishes and sort items into appropriate categories.
• Load and unload dishwashing machines.
• Maintain a clean and organized dishwashing area.
• Sweep and mop floors in the kitchen area.
• Take out trash and recycling.
• Assist with other kitchen tasks as needed, such as cleaning equipment or stocking supplies.

Benefits

• Medical, Dental, Vision
• Hotel Discounts
• Paid Time Off
• Employee Assistance program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed