Dishwasher/Prep Cook

West End TavernBoulder, CO
Onsite

About The Position

Our kitchen crew is paramount to providing a memorable guest experience and creating a positive team environment throughout the restaurant. In this role, you will be expected to keep up with dishes during heavy rushes while doing small prep tasks. Candidates should be eager to learn, adaptable and comfortable in a high volume kitchen, working with hot equipment, knives, slicers, etc. We’d love to hear from you if you are interested in working within a fun, fast paced environment and growing with our team. West End Tavern connects everyone that steps in our door with the spirit of Old Boulder. We are proud to be wild and kind and independent and delicious. Beer, BBQ, burgers and Boulder's best bourbon list are enjoyed at a decades old bar - so many memories made...and the legend continues...

Requirements

  • Eager to learn
  • Adaptable
  • Comfortable in a high volume kitchen
  • Comfortable working with hot equipment, knives, slicers, etc.
  • Must be available weekends and holidays

Responsibilities

  • Keep up with dishes during heavy rushes
  • Doing small prep tasks

Benefits

  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development
  • Wellness resources
  • Team Service Tip Pool Model (we share tips among all hourly employees!)
  • Paid Sick Time
  • Big Red F Restaurant Dining Discount
  • Medical, Dental & Vision Insurance for full-time team members after 6 months
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