Director of Engineering

Pyramid Global Hospitality•Riverside, CA

5d•$175,000 - $185,000•Onsite

About The Position

The Director of Engineering is responsible for the overall management, operation, maintenance, repair, and safety of all physical assets and building systems at The Mission Inn Hotel & Spa. The role ensures the property’s historic integrity, luxury standards, guest satisfaction, and operational efficiency through proactive maintenance, capital planning, regulatory compliance, and team leadership. The Director manages capital improvements, room renovations, and kitchen overhauls. Through directly reporting managers, the role oversees engineering personnel and contractors, preventive maintenance programs, life safety systems, and utilities. The position also collaborates with other hotel departments and participates in hotel leadership meetings and strategic planning. The role involves indoor and outdoor work, exposure to varying temperatures, humidity, noise, chemicals, and mechanical equipment, and may require work evenings, weekends, holidays, and on call as operational needs require. Physical demands include walking the property for extended periods, frequently climbing ladders and stairs, occasionally lifting and moving up to 50 pounds, and working in mechanical rooms, rooftops, confined spaces, and outdoor environments.

Requirements

Minimum of 7–10 years of progressive engineering or facilities management experience.
Experience managing large-scale building systems and capital projects.
Strong knowledge of mechanical, electrical, plumbing, HVAC, refrigeration, and life safety systems.
Working knowledge of building automation systems (BAS).
Excellent project management and organizational skills.
Strong financial management and budgeting experience.
Knowledge of preventive maintenance software and computerized maintenance management systems (CMMS).
Ability to interpret blueprints, technical manuals, and engineering drawings.
Strong leadership, communication, and conflict resolution skills.
Ability to prioritize multiple projects while maintaining exceptional attention to detail.
Commitment to outstanding guest service and supporting hotel operations.
Ability to walk the hotel property for extended periods; frequently climb ladders and stairs; and occasionally lift and move up to 50 pounds.
Ability to work in mechanical rooms, rooftops, confined spaces, and outdoor environments, and respond to emergencies outside normal business hours.
Availability to work evenings, weekends, holidays, and on call as operational needs require.

Nice To Haves

Bachelor's degree in Engineering, Facilities Management, Construction Management, or a related field preferred; an equivalent combination of education and extensive hospitality engineering experience will be considered.
Three to five years in a leadership role within a luxury hotel, resort, or historic property preferred.
Historic property maintenance experience is highly desirable.
Preferred certifications include Certified Facility Manager (CFM), Certified Hospitality Facilities Executive (CHFE), EPA Universal Refrigerant Certification, OSHA Safety Training, and Pool Operator Certification (CPO).
Valid California Driver's License.

Responsibilities

Direct all daily operations of the Engineering Department.
Develop, implement, and oversee preventive maintenance for guest rooms, public spaces, restaurants, spa facilities, meeting spaces, and back-of-house operations.
Preserve the property's historic character while ensuring facilities meet luxury hospitality standards.
Supervise maintenance and repair of HVAC, electrical, plumbing, boiler and chiller, fire life safety, elevator, pool and water feature, kitchen and laundry, and building automation systems.
Ensure compliance with local, state, and federal requirements, including OSHA, ADA, fire codes, health codes, and environmental regulations.
Develop and manage departmental operating and capital budgets.
Monitor utility consumption and implement energy conservation initiatives.
Plan, coordinate, and oversee capital improvement and renovation projects while minimizing disruption to hotel operations.
Negotiate and manage service agreements with vendors, contractors, and suppliers.
Maintain maintenance records, inspection reports, equipment logs, and regulatory documentation.
Lead emergency response procedures related to building systems and facility operations.
Collaborate with Housekeeping, Food & Beverage, Front Office, Security, and Sales to support seamless guest experiences.
Respond promptly to guest and departmental maintenance concerns while maintaining high service standards.
Inspect hotel facilities to identify maintenance needs and safety concerns.
Maintain engineering tools, equipment, and workspaces in a safe and organized condition.
Participate in hotel leadership meetings and contribute to strategic planning.
Recruit, hire, train, coach, and develop Engineering team members.
Establish departmental goals and performance expectations.
Schedule staffing levels to meet operational demands.
Conduct performance evaluations and provide ongoing coaching.
Foster teamwork, accountability, safety, and exceptional guest service.
Promote continuous improvement and professional development within the department.