Dinner Server – Latitude - Full-time

Black Desert Resort•Ivins, UT

12h•Onsite

About The Position

The Dinner Server at Latitude, Black Desert Resort’s signature dining destination in Southern Utah, delivers warm, attentive guest service during dinner service. The role includes greeting guests, taking and communicating orders, serving food and beverages, and helping ensure a seamless dining experience in a refined yet relaxed atmosphere. The position also supports pool service during peak seasons and reports to the Latitude General Manager or Food & Beverage Manager. This is an onsite, year-round, full-time position with afternoon/evening shifts. Pay is $7.25 per hour plus tips.

Requirements

Strong communication and customer service skills with a guest-focused mindset.
Ability to multitask in a fast-paced environment while maintaining attention to detail.
Proficiency with POS systems and guest transactions.
Professional demeanor, punctuality, and reliability.
Ability to stand and walk for extended periods and lift up to 25 lbs.
Flexibility to work afternoon and evening shifts, weekends, and holidays based on resort operations.

Nice To Haves

Previous experience as a server in a fine dining or upscale casual restaurant.
Knowledge of dinner service, including beverages and cocktails.

Responsibilities

Provide prompt and courteous service to guests during dinner service.
Greet guests, present menus, and make recommendations based on dietary preferences.
Take food and beverage orders accurately and communicate special requests and modifications to the kitchen.
Serve food and beverages efficiently, with attention to detail and presentation.
Monitor guest satisfaction and promptly address needs or concerns.
Maintain clean and organized tables, service areas, and dining spaces.
Assist with table setups, beverage refills, and delivery of additional items.
Process guest payments accurately using the POS system.
Collaborate with kitchen and front-of-house teams to support smooth service.
Follow health, safety, sanitation, and food-handling requirements.
Participate in pre-shift meetings covering service expectations, daily specials, and operational updates.
Support pool service during peak seasons.
Perform other duties as assigned.