Dining Services Director
About The Position
The Dining Services Director at Abbotswood at Stonehenge leads efforts to create exceptional dining experiences for residents. The role hires, develops, and inspires a high-performing team to deliver outstanding hospitality, quality dining, and a welcoming atmosphere while maintaining high standards for safety, sanitation, and service. The Director designs creative menu items, manages inventory and the functionality and cleanliness of dining and kitchen areas, and oversees staffing to support resident satisfaction and operational efficiency. The position also works to achieve balanced results in associate engagement, resident loyalty, and financial performance.
Requirements
- A passion for excellence.
- Progressive and creative thinking.
- A minimum of 5 years of related experience.
- Food and Beverage Manager experience.
- ServSafe certification.
Nice To Haves
- Culinary degree preferred.
- Experience working in Senior Living is a plus.
- Hotel or Country Club experience is a plus.
Responsibilities
- Create an enriching and memorable dining experience.
- Creatively design menu items.
- Manage inventory control, functionality, and dining and kitchen cleanliness.
- Interview, hire, train, manage, and retain highly effective associates.
- Forecast and schedule staffing levels to ensure resident satisfaction and operational efficiency.
- Achieve balanced results in associate engagement, resident loyalty, and financial performance.
- Ensure excellence in safety, sanitation, and service standards.
Benefits
- Competitive pay.
- A free meal per shift.
- Healthcare benefits, including vision and dental, for full-time employees.
- Matching 401(k) for full-time employees.
- Paid time off.
- Rewards and bonus opportunities.
- Continuous training and growth opportunities.
- The company covers the cost of pre-employment requirements for selected candidates.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
