Spring Gardens Assisted Living in Heber, Utah, is seeking an experienced Dining Services Director to lead food and dining operations and make a positive impact on residents through delicious food and excellent customer service. The role is responsible for training, scheduling, directing, and managing food service to ensure residents receive high-quality, efficient, and professional service during mealtimes. The director manages food supplies and personnel within established budgets and ensures operations comply with applicable health regulations and organizational policies and standards. The role also oversees kitchen staff, sanitation, food handling, dining-room service, resident satisfaction, meal attendance tracking, and support for community marketing efforts.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed