The Dining Services Coordinator directs and coordinates the dining experience of residents and guests, providing superior customer service in an upscale atmosphere. The role plans, directs, and coordinates activities of the dining services department and provides food services for residents and employees. It also establishes departmental regulations and procedures in accordance with administrative policies and develops standards for the organization and supervision of dining services. The position offers defined schedules and the opportunity to contribute to residents’ quality of life.
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Job Type
Full-time
Education Level
No Education Listed