Dining Room Attendant

Asbury Communities • Erie, PA

3h

About The Position

The Dining Room Attendant takes and delivers food and beverage orders accurately and promptly. The role assists with dining room and catering setup, ensuring tables are properly arranged and set; completes required logs, including meal counts and equipment temperature checks; and follows and enforces food safety, sanitation, and quality assurance standards. The attendant collaborates with kitchen staff to support timely and accurate order fulfillment.

This is a PRN/per-diem position at Springhill. The listed schedule is Monday through Friday, either 10:30 a.m.–7:00 p.m. or 3:00 p.m.–7:00 p.m. for 2–3 days, plus one weekend day (Saturday or Sunday). Every other holiday is required. Pay is $14.50 per hour.

Requirements

• High school diploma or GED preferred.
• Previous experience in food service, dining room, or customer service roles preferred.

Nice To Haves

• High school diploma or GED.
• Previous experience in food service, dining room, or customer service roles.

Responsibilities

• Take and deliver food and beverage orders accurately and promptly.
• Assist with dining room and catering setup, ensuring tables are properly arranged and set.
• Complete required log sheets, including meal counts and equipment temperature checks.
• Follow and enforce food safety, sanitation, and quality assurance standards.
• Collaborate with kitchen staff to ensure timely and accurate order fulfillment.

Benefits

• Daily Pay access to earned wages.
• Free fitness center and pool access.
• Confidential Employee Assistance Program available 24/7.
• Scholarship and education discount opportunities.
• Depending on position status, medical, dental, and vision coverage.
• Depending on position status, 401(k) with match.
• Depending on position status, PTO and paid holidays.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED