Dining Aide – Breakfast Cook

New Horizon Foods•Watertown, MA

2d•Onsite

About The Position

This role functions primarily as the breakfast cook and plays an important role in starting the day off right for our residents. The ideal candidate is an early riser who enjoys cooking and working in a resident-focused environment. The position is with New Horizon Foods at Park Ridge, the CBRF community at The Marquardt in Watertown, WI.

Requirements

Must be 18 years of age or older
Comfortable working independently and managing breakfast production
Dependable and comfortable working an early-morning schedule
Ability to follow menus, recipes, meal tickets, and resident diet requirements
Strong organization and time-management skills
Positive attitude and willingness to work as part of a team
Commitment to providing excellent service to our residents

Nice To Haves

Previous kitchen or cooking experience preferred
CBRF, senior living, healthcare, or institutional food-service experience preferred

Responsibilities

Prepare the kitchen for breakfast service each morning
Prepare and cook breakfast items according to menus, recipes, and production needs
Prepare items such as eggs, breakfast meats, potatoes, cereals, breads, and other breakfast foods
Prepare meals according to resident diet needs, portion standards, and meal tickets
Make sure breakfast is prepared and ready for service on time
Monitor food temperatures and follow proper food safety and sanitation procedures
Assist with food preparation for upcoming meals as needed
Maintain a clean, organized, and sanitary kitchen and work area
Assist with dishes, stocking, cleaning, and other kitchen duties
Work closely with the Park Ridge team to provide dependable and friendly service to our residents