PRN Dietitian

Compass Group • Asheville, NC

23h • Onsite

About The Position

Morrison Healthcare is hiring a PRN Dietitian at Mission Hospital, an 853-bed acute care medical center in Asheville, North Carolina. The Clinical Dietitian provides Medical Nutrition Therapy and nutrition education in an acute care setting, working with a collaborative team to improve patient outcomes through evidence-based nutrition care. The schedule is PRN on an hourly basis to meet staffing needs. New graduates are welcome to apply.

The role includes conducting comprehensive nutritional assessments, creating individualized care plans, educating patients and others, applying current research and facility protocols, contributing to quality improvement, coordinating with food service management, and supporting the development of staff and dietetic interns as applicable.

Compass Group employs more than 3,000 registered dietitian nutritionists across a range of settings and offers opportunities for specialization, leadership development, and cross-functional career paths. Dietitian-specific perks include RDN growth programs and free continuing education units through a nutrition education webinar series. The company also describes access to ongoing education, resources, development, and advancement opportunities, as well as clinical autonomy with guidance when needed.

Requirements

• Registered Dietitian Nutritionist (RDN) or eligible to take the CDR exam.
• Licensed Dietitian, or willing to obtain licensure, in the state of practice as applicable.
• New graduates are welcome; strong clinical training is encouraged.
• Ability to satisfactorily perform the essential functions of the position, with or without reasonable accommodation.

Nice To Haves

• Healthcare experience is preferred.

Responsibilities

• Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes.
• Provide nutrition and lifestyle education to patients, families, staff, and the community.
• Apply current research in alignment with the diet manual, company policies, and facility protocols.
• Contribute to Quality Assurance and Performance Improvement (QAPI) initiatives to advance patient care and clinical excellence.
• Partner with the food service management team to support patient satisfaction and service goals.
• Support staff and dietetic interns through education and training, as applicable.

Benefits

• Career advancement and growth programs tailored to RDNs.
• Free continuing education units through a nutrition education webinar series.
• Access to ongoing education, resources, professional development, and advancement opportunities.
• Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed