Dietary Cooks prepare and plate meals according to corporate menus and recipes while maintaining food safety, sanitation, and a clean, organized kitchen. They collaborate with the Head Cook and Director of Food Services to meet dietary needs. The position is based at Hillside Plaza on Cleveland’s east side. The employer describes a supportive, respectful, and growth-oriented workplace focused on compassionate care and community.
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Job Type
Full-time
Education Level
No Education Listed