Cook

Pavilion at Piketon Nursing and Rehabilitation•Piketon, OH
•Onsite

About The Position

The Dietary Cook prepares food in accordance with applicable federal, state, and local standards, guidelines, and regulations, as well as established policies and procedures. The role is based at The Pavilion at Piketon, a skilled nursing and rehabilitation center in Piketon, Ohio. The organization’s mission is to make a positive difference in the lives of those it serves through competent, compassionate, and outcome-oriented care.

Requirements

  • High school diploma or equivalent.
  • Must successfully pass a background check.

Nice To Haves

  • One year of dietary or food service experience in a supervisory capacity in a hospital, nursing care facility, or other related medical facility is preferred but not required.

Responsibilities

  • Review menus before food preparation and prepare meals.
  • Work with the Dietitian/Director of Food Services as necessary and implement recommended changes.
  • Follow food procedures in accordance with established policies.
  • Complete necessary forms, reports, and other administrative requirements and submit them to the Dietitian/Director of Food Services.
  • Perform other duties as assigned.

Benefits

  • Competitive wages and benefits package
  • 401(k) plan
  • Paid time off
  • Positive and compassionate environment
  • Supportive leadership team
  • Additional incentives
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