The Dietary Aide supports residents’ nutritional and dietary needs in a senior living and skilled nursing facility. The role helps ensure meals are prepared, served, and delivered in accordance with dietary guidelines and individual resident care plans. Working with dietary and healthcare staff, the Dietary Aide maintains a clean, safe, and welcoming dining environment. Attention to detail and food safety practices help prevent contamination and meet health regulations. The role contributes to residents’ quality of life by providing attentive food service tailored to their needs. CarDon describes its schedules as flexible, with full-time and part-time opportunities. The organization also highlights career growth and advancement opportunities, tuition assistance, CarDon University, and its Leadership Acceleration Path (LeAP).
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Job Type
Full-time
Education Level
No Education Listed