Dietary Aide / Server

Erickson Senior Living•Ashburn, VA
•$16 - $18•Onsite

About The Position

Ashby Ponds by Erickson Senior Living is hiring a Dietary Aide / Server to support dining services at its senior living community in Ashburn, Virginia. This structured, team-based position focuses on providing residents with a consistent, welcoming dining experience in a calm and supportive environment. The role is responsible for the overall efficiency of the dining room and pantry. It assists with meal and snack preparation, stocking, serving, and cleanup to support residents’ nutritional intake and keep dining operations running smoothly. Full-time shifts are available, with required hours of 11:30 a.m. to 8:00 p.m. and rotating weekend hours. Compensation is $16.00–$18.00 per hour, commensurate with experience. Ashby Ponds is a 132-acre continuing care retirement community in Loudoun County, Virginia, and is part of Erickson Senior Living’s national network. The organization describes its mission as supporting residents’ vibrant lifestyles, financial stability, and health and well-being. It offers team members opportunities to learn and grow, as well as flexibility and work-life balance.

Requirements

  • At least 6 months of experience in a food service environment is preferred; training is available for candidates without experience.
  • Ability to lift and/or move objects weighing up to 50 pounds.
  • Flexibility to work some weekends and holidays.

Nice To Haves

  • At least 6 months of experience in a food service environment.

Responsibilities

  • Greet and welcome residents when they arrive at the restaurant.
  • Coordinate with seaters so servers and kitchen staff can work efficiently and the restaurant operates smoothly.
  • Assist with preparation, stocking, and serving of meals and snacks, as well as post-meal cleanup.
  • Help ensure that all residents receive adequate nutritional intake.
  • Answer phones professionally and follow up on requests.
  • Maintain cleanliness and sanitation in the front of the house and kitchen.
  • Assist in training the wait staff.
  • Support the overall efficiency of the dining room and pantry.

Benefits

  • PTO and volunteer hours.
  • Competitive benefits packages, including medical, dental, and vision coverage for eligible team members, in accordance with applicable state law.
  • 30% discount on food and drinks at on-site dining venues, plus discounted healthy-choice meal options.
  • Growth opportunities as the company opens new communities and expands existing ones.
  • On-site medical centers providing wellness visits and sick care for team members over 18 years of age.
  • 401(k) for team members age 18 and over, with a company 3% match.
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