Unidine is hiring a full-time Diet Clerk at Village North Community in Saint Louis, Missouri. Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, the Diet Clerk is responsible for patient menu management, data collection, and diet office functions as needed. The role requires prior patient tray service and therapeutic diet experience. The schedule is full-time, with days that may vary, 6:00 a.m. to 2:00 p.m., and rotating weekends required. The stated pay range is $18.00 to $20.00 per hour. The position includes distributing and collecting menus; helping patients make menu selections that comply with prescribed diets; offering allowed alternatives in response to allergies, sensitivities, and cultural, ethnic, or religious preferences; and planning regular and modified menus using the current diet manual. Duties may also include preparing and distributing supplements, tube feedings, and enteral formula, as well as preparing, distributing, and managing human or donor milk and/or infant formula. The Diet Clerk follows confidentiality, HIPAA, patient-rights, infection-control, and regulatory requirements; completes required documentation, reports, and logs; and participates in facility and department performance-improvement activities. Other duties may be assigned.
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Job Type
Full-time
Education Level
No Education Listed