Delivery Expert(04386) - 595 Madison Road

Domino's Franchise•Culpeper, VA

About The Position

The Delivery Expert delivers Domino’s products to customers by car and to their doors, and may deliver flyers and door hangers. The role also performs general store-team duties, including operating equipment, stocking ingredients, preparing products, taking and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Domino’s describes flexible scheduling and opportunities for advancement, including paths into management and franchise ownership.

Requirements

  • Must be at least 18 years of age.
  • Must have a valid driver's license and a safe driving record meeting company standards.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must be able to read maps and locate addresses within the designated delivery area.
  • Must be able to navigate adverse terrain, including multi-story buildings.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands of the job, including standing, walking, lifting, carrying, pushing or pulling trays, climbing, bending, crouching, and reaching.
  • Ability to work around varying weather, temperature changes, food odors, cornmeal dust, cramped quarters, hot surfaces and tools, sharp edges, and moving mechanical parts.

Responsibilities

  • Deliver products by car within the designated delivery area and carry them to customers’ doors.
  • Deliver flyers and door hangers.
  • Operate store equipment.
  • Stock ingredients from the delivery area into storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Navigate delivery locations, including adverse terrain and multi-story buildings.

Benefits

  • Flexible schedule.
  • On-the-job orientation and training.
  • Opportunities for advancement, including into management and franchise ownership.
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