Delivery Expert(01144) - 5930 Cleveland Ave.

Domino's Franchise•Stevensville, MI

About The Position

Domino’s is hiring delivery drivers to serve customers in a designated delivery area. The role offers a flexible schedule and opportunities for advancement, including management and franchise ownership. Training and orientation are provided on the job. In addition to making deliveries, team members perform general store duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility.

Requirements

Be at least 18 years of age.
Have a valid driver’s license and a safe driving record that meets company standards.
Have access to an insured vehicle that can be used for deliveries.
Possess navigational skills to read maps and locate addresses within the designated delivery area.
Be able to navigate adverse terrain, including multi-story buildings.
Be able to understand and give correct written instructions.
Be able to communicate verbally with customers and co-workers to process orders by phone and in person.
Be able to perform basic arithmetic accurately and quickly and make correct monetary change.
Have verbal, writing, and telephone skills for taking and processing orders.
Have the motor coordination needed to make precise movements rapidly and accurately.
Be able to enter orders using a computer keyboard or touch screen.
Be able to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, and make judgments and decisions.
Be able to meet the physical demands of the position, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, and driving.
Be able to lift and handle deliveries weighing up to 50 pounds.

Responsibilities

Deliver products by car to customers’ doors within the designated delivery area.
Deliver flyers and door hangers.
Navigate to addresses using maps and other navigational skills, including through adverse terrain and multi-story buildings.
Operate store equipment and stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
Prepare products and receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Handle product deliveries, including unloading and storing cases of ingredients and supplies.