Delivery Driver(07805) - 4238 S. Sepulveda Blvd.
About The Position
The Delivery Driver operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes associated paperwork, and cleans equipment and the facility approximately daily. The role delivers products by car to customers’ doors and distributes flyers and door hangers. On-the-job orientation and training are provided. The work involves in-store food preparation and order processing as well as driving and making deliveries within a designated area. Working conditions include exposure to varying weather, temperature changes, food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts. The job requires frequent standing and reaching, short-distance walking, and occasional lifting, carrying, pushing, climbing, bending, and crouching. Delivery work may involve carrying products to customer locations and navigating five or more flights of stairs.
Requirements
- Valid driver’s license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Ability to understand and give correct written instructions.
- Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
- Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
- Ability to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
- Ability to enter orders using a computer keyboard or touch screen.
- Navigational skills to read a map and locate addresses within the designated delivery area.
- Ability to navigate adverse terrain, including multistory buildings, private homes, and other delivery sites, while carrying products.
- Ability to perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to handle the physical demands described, including lifting deliveries weighing up to 50 pounds and carrying products during deliveries.
Responsibilities
- Operate all equipment.
- Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers’ doors within a designated delivery area.
- Deliver flyers and door hangers.
- Unload bulk product deliveries using a hand truck and stock cases and supplies on shelves.
- Carry products, including pizzas, sides, and beverages, during deliveries.
- Navigate delivery locations, including stairs and other terrain.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
