Delivery Driver(07712) - 1307 Imperial Beach Blvd.

Domino's Franchise•Imperial Beach, CA

About The Position

The Delivery Driver operates equipment, stocks ingredients and supplies, prepares products, processes telephone orders, takes inventory, completes paperwork, and cleans the equipment and facility. The role delivers products by car to customers’ doors and distributes flyers and door hangers. On-the-job orientation and training are provided. The position involves working in a food-service setting with variable temperatures, food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts. Most tasks are performed standing, with walking in the store and during deliveries. The role also involves lifting and carrying supplies and food products, driving, pushing or pulling trays on dollies, occasional stair or ladder use, and repeated bending and reaching. Delivery routes may include adverse terrain, multi-story buildings, and five or more flights of stairs.

Requirements

  • Valid driver’s license with a safe driving record meeting company standards.
  • Access to an insured vehicle that can be used for deliveries.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read a map and locate addresses in the designated delivery area.
  • Ability to navigate adverse terrain, multi-story buildings, private homes, and other delivery sites while carrying products.
  • Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to lift and handle deliveries weighing up to 50 pounds, with cases up to 3 feet by 1.5 feet, and stack items on shelves up to 72 inches high.
  • Ability to carry food and beverages while walking and climbing during deliveries.
  • Ability to perform the physical activities described, including standing, walking, sitting for paperwork, driving, pushing or pulling, climbing, bending, crouching, and reaching.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers’ doors.
  • Deliver flyers and door hangers.
  • Unload bulk product deliveries using a hand truck and stock cases on shelves.
  • Perform other store tasks such as stocking, cleaning, maintenance, and changing prices on signs.
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