Assistant Manager(07712) - 1307 Imperial Beach Blvd.

Domino's Franchise•Imperial Beach, CA

About The Position

The Assistant Manager operates equipment, prepares products, stocks ingredients and supplies, processes customer orders, takes inventory, completes paperwork, and helps clean the equipment and facility. The role includes delivering products by car to customers and distributing flyers and door hangers. On-the-job orientation and training are provided. The position requires customer and coworker communication, the ability to train and lead, basic arithmetic and money-handling skills, accurate order entry using a keyboard or touchscreen, cost-control awareness, and the ability to navigate a designated delivery area. Work involves a range of indoor and outdoor conditions, frequent standing and hand use, and physical tasks such as lifting, carrying, pushing, bending, reaching, and occasionally climbing stairs or ladders. Delivery duties may involve adverse weather, driving, and navigating multiple flights of stairs.

Requirements

  • Valid driver’s license and a safe driving record that meets company standards.
  • Access to an insured vehicle that can be used for delivery.
  • Must pass a background check.
  • Open availability.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touchscreen.
  • Navigational skills to read a map and locate addresses within the designated delivery area.
  • Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
  • Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to lift and handle deliveries weighing up to 50 pounds and carry products during deliveries.
  • Ability to stand for most tasks and perform the physical demands described, including walking, pushing, pulling, climbing, bending, crouching, reaching, and continuous hand use.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers’ doors.
  • Deliver flyers and door hangers.
  • Direct activities and train and lead team members.
  • Maintain cost controls.
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