Delivery Driver(07805) - 4238 S. Sepulveda Blvd.

Domino's Franchise•Culver City, CA

19h

About The Position

The Delivery Driver operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, and completes related paperwork. The role includes cleaning equipment and the facility approximately daily, delivering orders by car to customers’ doors, and distributing flyers and door hangers. On-the-job orientation and training are provided. The position involves work in a restaurant with changing temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, moving mechanical parts, and cramped spaces such as walk-in coolers. Most tasks are performed standing, with some paperwork completed seated at a desk or table. Duties also involve walking, driving, lifting and carrying supplies, pushing and pulling trays, reaching, bending, occasional crouching, and navigating stairs or ladders. Delivery routes may require navigating adverse terrain and multi-story buildings, including five or more flights of stairs.

Requirements

Valid driver’s license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, using a calculator if needed.
Ability to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Navigational skills to read a map and locate addresses within the designated delivery area.
Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying product.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to lift and stock cases weighing up to 50 pounds onto shelves up to 72 inches high.
Ability to carry products and supplies, push or pull trays on dollies, and perform the described standing, walking, climbing, bending, crouching, and reaching duties.

Responsibilities

Operate all equipment.
Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver product by car to customers’ doors within the designated delivery area.
Deliver flyers and door hangers.
Unload bulk product deliveries using a hand truck and stock cases on shelves.
Navigate delivery sites, including stairs and other adverse terrain.