Delivery Driver(08294) - 26471 Carl Boyer Dr

Domino's Franchise•Santa Clarita, CA

14d

About The Position

Domino’s Pizza is hiring qualified delivery drivers to staff its local stores. The role offers a flexible schedule and opportunities for career growth, including advancement into management and franchise ownership. Drivers deliver orders while also performing general store team member duties, such as preparing products, processing orders, stocking ingredients, taking inventory, and cleaning the equipment and facility. Orientation and training are provided on the job.

Requirements

Must be at least 18 years of age.
Must have a valid driver’s license and a safe driving record meeting company standards.
Must have access to an insured vehicle that can be used for delivery.
Must be able to read maps, locate addresses within the delivery area, and navigate adverse terrain, including multi-story buildings.
Ability to understand and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by telephone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination to make precise, rapid movements with speed and accuracy.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to meet the described physical demands, including standing, walking, lifting, carrying, pushing, pulling, climbing, and bending.
Ability to work in conditions involving varying or adverse weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts.
Ability to talk and hear on the telephone; near and mid-range vision and depth perception; and ability to distinguish hot from cold surfaces.

Responsibilities

Deliver orders within the designated delivery area.
Operate store equipment.
Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders, including entering orders by computer keyboard or touch screen.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Remove trash and perform other outside tasks as needed.
Unload bulk product deliveries using a hand truck.
Carry, push, pull, and move ingredients, supplies, and trays as needed.
Communicate with customers and coworkers in person and by telephone.