Delivery Driver(06201) - 2101 S. Downing Street

Domino's Franchise•Denver, CO

About The Position

The Delivery Driver delivers food and promotional materials to customers by car and to their door, while also performing general store team-member duties. The role requires customer service, safe driving, navigating the designated delivery area and adverse terrain, and working with other team members. On-the-job orientation and training are provided. The position offers flexible scheduling and opportunities for advancement, including management.

Requirements

  • Must be at least 18 years of age.
  • Valid driver’s license with a safe driving record meeting company standards; the qualifications section specifies a minimum of one year of continuous driving experience and a good record.
  • Access to a reliable vehicle that can be used for delivery, with current registration and valid insurance in the applicant’s name.
  • Navigational skills to read a map and locate addresses in the designated delivery area, including navigating adverse terrain, multi-story buildings, private homes, and other delivery sites.
  • Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly, make correct monetary change, and use a calculator if needed.
  • Verbal, writing, and telephone skills to take and process orders; ability to enter orders using a computer keyboard or touch screen.
  • Ability to perform the physical demands described, including standing, walking, carrying, lifting, pushing, pulling, reaching, bending, occasional crouching, and infrequent stair or ladder climbing.
  • Ability to work under stress, perform repetitive tasks, meet quality standards, and make judgments and decisions.

Responsibilities

  • Deliver products by car to customers’ doors within a designated delivery area; a team member may make several deliveries per shift.
  • Deliver flyers and door hangers.
  • Operate store equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory and complete associated paperwork; and clean equipment and the facility approximately daily.
  • Communicate with customers and coworkers in person and by telephone to process orders.
  • Unload and stock bulk deliveries using a hand truck, and move trays and other supplies as needed.
  • Follow quality-control standards and work independently or with others to complete assigned tasks.
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