Delivery Driver(06935) - 3733 N.Josey Lane

Domino's Franchise•Carrollton, TX

About The Position

The Delivery Driver works in a fast-paced pizza store environment, helping the team operate efficiently and deliver orders to customers as quickly and safely as possible. The role requires a service-oriented, motivated team member who can multitask and work under business demands. Drivers use their personal vehicles to deliver products and must have a reliable vehicle, proof of insurance, a valid driver's license, and a safe driving record. Daytime and evening shifts are available, with scheduling flexibility ranging from one to five or six shifts per week. On-the-job orientation and training are provided. Training covers taking orders, labeling boxes, delivering products safely, and avoiding road hazards and distractions. The job also includes general store-team duties such as preparing products, processing telephone orders, stocking ingredients, maintaining equipment, and cleaning the store. Work involves customer and coworker communication, order entry, navigation and delivery, and physical tasks in varied indoor and outdoor conditions.

Requirements

  • Must be at least 18 years old.
  • Must have a reliable vehicle, proof of insurance, a valid driver's license, and a safe driving record.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to use a computer keyboard or touch screen to enter orders.
  • Ability to navigate maps and addresses and deliver in adverse terrain and weather.
  • Ability to stand, walk, jog, or run for short distances or durations, and sit to complete paperwork.
  • Ability to lift and carry items weighing up to 50 pounds and stack cases on shelves up to 72 inches high.
  • Ability to push trays on a dolly, occasionally climb stairs or a ladder, and perform bending, crouching, squatting, and continuous reaching and hand tasks.
  • Ability to work alone and with others, perform repetitive tasks, work adequately under stress, satisfy unhappy customers, analyze and compile data, and make judgments and decisions.
  • Ability to work in conditions involving hot and cold temperatures, weather exposure, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts.

Responsibilities

  • Operate store equipment and maintain store equipment.
  • Stock ingredients from the delivery area into storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders, including entering orders using a keyboard or touch screen.
  • Complete required paperwork.
  • Clean equipment and the facility daily.
  • Read maps, navigate to designated locations, locate addresses, and deliver products using a personal vehicle.
  • Deliver across adverse terrain while carrying products.
  • Communicate with customers and coworkers by telephone and in person to process orders.
  • Handle money and make correct change.
  • Unload ingredient and supply deliveries using a hand truck, and stock products on shelves.
  • Work with team members to meet quality standards and address customer concerns.
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