Delivery Driver(07827) - 1360 N Avalon Blvd

Domino's Franchise•Wilmington, CA

About The Position

Domino's is hiring delivery drivers to deliver orders within a designated area and help with in-store tasks as needed, including food preparation and cleaning. Drivers must use an insured, registered vehicle and meet the company's driving-history and vehicle-safety requirements. The role includes customer service, order processing, stocking, product preparation, inventory, and facility cleaning. On-the-job orientation and training are provided. The listed pay is $16.78 per hour, plus tips and mileage. The posting notes opportunities for advancement, including into management and franchise ownership.

Requirements

  • Must be at least 18 years old.
  • Must have a valid driver's license and at least two years of licensed driving history in the United States, with documentation to prove it.
  • Must have an unsuspended or uninterrupted driving history for at least 1.5 years during the last two years.
  • Driving record must meet the stated standards: limits on violations and at-fault accidents, no distracted or inattentive driving violations in the last three years, and no serious violations in the past five years.
  • Must have access to a vehicle that is insured, registered, and usable for delivery; the driver must be listed as insured on the vehicle's policy.
  • Must have customer-service and navigational skills, including the ability to read a map, locate addresses, and navigate adverse terrain.
  • Must be able to communicate verbally and in writing, follow written instructions, and take and process orders by phone.
  • Must be able to perform basic arithmetic accurately, make correct monetary change, and enter orders using a computer keyboard or touch screen.
  • Must be able to perform the physical tasks described, including standing, walking, lifting, carrying, pushing, pulling, reaching, and occasional climbing, stooping, or crouching.
  • Must be able to work in conditions involving varying weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts.

Responsibilities

  • Deliver orders within the designated delivery area and navigate to customer addresses, including multi-story buildings and other delivery sites.
  • Communicate with customers and co-workers and process orders by telephone and in person.
  • Help with food preparation and other in-store tasks as needed.
  • Operate equipment and stock ingredients and supplies in storage, work areas, and the walk-in cooler.
  • Receive and process telephone orders, take inventory, and complete associated paperwork.
  • Clean equipment and the facility daily.
  • Unload bulk deliveries using a hand truck and move, carry, push, or pull ingredients, supplies, and trays as required.
  • Maintain a safe operating condition for the vehicle used for deliveries and participate in periodic vehicle inspections.

Benefits

  • On-the-job orientation and training
  • Advancement opportunities, potentially into management or franchise ownership
  • $16.78 per hour, plus tips and mileage
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