The Deli Specialist supports deli operations and may work in any department, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and the Front-End. The role helps ensure product freshness, quality, accurate placement, and compliance with food safety and sanitation procedures while providing friendly service to guests. The pay range is $18.90–$19.40 per hour.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed