Seasonal Deli Host

Stew Leonards • East Meadow, NY

5d

About The Position

The Seasonal Deli Host greets and assists customers, manages wait lines, and helps ensure a positive shopping experience. The role involves answering product questions, offering recommendations, and weighing and pricing products customers order at the service bar. Hosts also select, package, and price deli products; slice cold cuts and cheeses; prepare sandwiches and wraps; and package other items for display. They maintain an organized, clean work area, follow health, sanitation, and safety regulations, and assist with other assigned duties. Applicants must be at least 18 years old. This is an entry-level, hourly position paying $18.25; no prior experience is required.

Requirements

• Must be at least 18 years old.
• No prior experience is required.
• Safely use tools and equipment used in the daily operation of the department.
• Provide good customer service.
• Have good oral communication skills.
• Demonstrate a great work ethic, problem-solving ability, self-motivation, flexibility, and honesty.

Responsibilities

• Greet customers warmly and assist them.
• Manage customer wait lines.
• Answer product questions and offer recommendations.
• Weigh and price products ordered at the service bar.
• Select, package, and price products ordered at the deli counter.
• Slice cold cuts and cheeses.
• Prepare sandwiches and wraps, and package other deli items for display.
• Keep the work area organized and clean.
• Follow health, sanitation, and safety regulations.
• Assist with other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed