Deli Department Clerk - Part-Time

Ridley's Family Markets•Buhl, ID
•Onsite

About The Position

This is a part-time position where the individual must be able to perform essential duties with accuracy and maintain a high level of productivity. Reasonable accommodations may be researched for individuals with disabilities. The role involves exhibiting and developing maximum customer relations through friendly and courteous behavior, promoting high morale within the department and store through honest and open communication, and maintaining good working relationships with other department managers to improve storewide sales. Success is dependent on teamwork. The individual must comply with all company policies, programs, and directives as specified in the Code of Conduct, and provide a professional example for other store team members through coaching and personal evaluations. A sufficient knowledge and ability to teach others all fundamentals of deli production, including mixing, scaling, cooking, frying, and finishing, is required. Maintaining a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the deli operation, as well as maintaining adequate and appropriate department records at all times, are also key responsibilities.

Requirements

  • Ability to perform each essential duty with accuracy.
  • Ability to maintain a high level of productivity.
  • Sufficient knowledge and ability to teach others all fundamentals of deli production.
  • Ability to maintain a high level of coordination and communication with other departments.
  • Ability to maintain adequate and appropriate department records.

Nice To Haves

  • Researching reasonable accommodations for individuals with disabilities.

Responsibilities

  • Exhibit and develop maximum customer relations through friendly and courteous behavior.
  • Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
  • Maintain good working relationships with other department managers with the objective of improving sales storewide.
  • Ensure success through teamwork.
  • Comply with all company policies, programs and directives as specified in the Code of Conduct.
  • Provide a professional example for other store team members to follow through coaching and personal evaluations.
  • Teach others all fundamentals of deli production, including mixing, scaling, cooking, frying, and finishing.
  • Maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the deli operation.
  • Maintain adequate and appropriate department records at all times.
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