A Deli Clerk provides safe, efficient labor preparing hot and cold deli items in a grocery store environment. The role includes stocking and rotating hot and cold deli cases and other deli displays, taking and filling customer orders in a friendly, professional manner, and using and maintaining deli equipment safely and properly. The clerk also cleans, sweeps, and mops to maintain a high standard of cleanliness. Other duties may be assigned. Town & Country Foods is 100% employee-owned and has 8 locations across Montana with over 500 employees. The company provides paid on-the-job training, and no prior experience is necessary. It describes its employees as teachers and learners who share knowledge and support one another’s growth. Scheduling is flexible for people continuing their education, families, or multiple careers. The company emphasizes exceptional customer service, quality products, and value.
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Job Type
Full-time
Education Level
No Education Listed