DELI CLERK - Food Giant Murray KY

Houchens Food Group • Murray, KY

1d

About The Position

The Deli Clerk rotates, stocks, straightens, and prices merchandise and supplies according to departmental guidelines. The role involves wrapping and packaging products using proper procedures, producing deli and bakery products, and cleaning departmental tools and equipment. The clerk performs housekeeping duties with available equipment and operates tools and equipment safely while following safety policies and procedures.

The position requires standing or walking at a rapid pace for extended periods, lifting and moving items weighing up to 50 pounds, and may involve lifting items over 50 pounds. The clerk maintains a clean work area, works with limited supervision, and may decorate cakes, unload deliveries, or order product according to established guidelines when the deli manager is absent. Employees must follow the dress code and written and oral instructions, work well with others, and may be subject to pre-employment background and drug screening.

Requirements

• Follow the dress code and written and oral instructions.
• Follow established safety policies and procedures.
• Work well with others.
• Stand and/or walk at a rapid pace for extended periods.
• Lift and move items weighing up to 50 pounds; some duties may require lifting and moving items over 50 pounds.
• Work in temperature extremes, including frozen-food and storage-cooler conditions as low as -10 degrees.
• Subject to pre-employment background and drug screening.

Responsibilities

• Rotate, stock, and straighten merchandise and supplies.
• Price merchandise according to departmental guidelines.
• Wrap and package products using the correct tray, plastic wrap, or container and established procedures.
• Perform housekeeping duties using available equipment, such as mops, brooms, and floor scrubbing or buffing machines.
• Operate required tools and equipment safely and follow safety policies and procedures.
• Clean required deli-bakery tools and equipment.
• Follow procedures for producing deli and bakery products.
• Maintain a neat and clean work area.
• Perform job functions at an acceptable level of speed and accuracy, with limited supervision.
• Decorate cakes when required.
• Receive and unload truck deliveries using available equipment and established guidelines.
• Order product according to established guidelines when the deli manager is absent.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed