A Kroger Deli Clerk creates an outstanding customer experience through exceptional service and helps maintain a safe, clean environment that encourages customers to return. The role assists the department manager in reaching sales and profit goals and monitors established quality assurance standards. Deli Clerks are expected to demonstrate Kroger’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The position prepares deli foods for cold cases, fresh packs, salads, and hot bars; measures and mixes ingredients according to recipes; and uses kitchen utensils and equipment such as fryers and slicers. It also involves maintaining product labels, dates, coverage, rotation, quality, and freshness; learning about deli products; answering customer questions; making product suggestions; and following food safety regulations. The role may include other duties assigned by store leadership, with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed