The Niemanns Deli Clerk provides excellent customer service while developing product knowledge and supporting product rotation, merchandising, shrink control, and safe work practices. The role includes food preparation, quality assurance, maintaining stock and cleanliness, promoting sales, and processing transactions through the POS system. Clerks follow company programs and procedures as well as applicable health-code and safety guidelines. Food Handler’s Certification is provided at store level when required by state law. Position requirements may vary by store location.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed