DEBONE TECHNICIAN-Days

Simmons Foods•Southwest City, MO

About The Position

The Debone Technician is expected to become fluent in all Debone production work and rotate among line positions as needed. Work may include cutting breasts and wings, pulling skin, using a saw, loading product, tray packing, and other Debone positions. The role also participates in team activities, meetings, and the development and implementation of team concepts, programs, and policies. Team members coordinate work, support cohesiveness, identify and raise issues, and help resolve them in support of broader organizational objectives. The position supports Simmons operating systems, including quality, security, office environment, company policies, and LEAN. Employees are expected to understand their role in these systems, consider the effects of their actions, and communicate concerns and improvement ideas. Other duties may be assigned in support of business objectives. The work is performed in a cold environment of up to 40 degrees Fahrenheit. Employees stand and move about for 8–10 hours per day and perform tasks involving reaching, lifting, repetitive arm and hand movements, bending, twisting, grasping, and occasional pushing or pulling. Required protective equipment includes waterproof footwear, gloves, an apron, hearing protection, hair nets, and other equipment as needed or required. Preference is given to applicants with poultry or food-processing experience; no minimum education or technical experience is listed.

Requirements

  • Able to work in a cold environment down to 40 degrees Fahrenheit.
  • Able to stand and move about for 8–10 hours per day.
  • Able to perform job duties involving reaching, standing, moving, lifting, grasping, fine manipulation, repetitive shoulder, arm, and hand movements, and use of vision and hearing.
  • Able to occasionally bend or twist at the waist, push or pull, and talk.
  • Use required personal protective equipment, including waterproof footwear, gloves, an apron, hearing protection, and hair nets.
  • No minimum education or technical experience is listed.

Nice To Haves

  • Preference for experience in a poultry or food-processing organization.

Responsibilities

  • Perform all positions on the Debone production line and rotate among positions as needed.
  • Cut breasts and wings, pull skin, use a saw, load product, tray pack, and perform other Debone work.
  • Participate as a member of the team and attend appropriate team meetings.
  • Contribute to the development, communication, and implementation of team concepts, programs, and policies.
  • Coordinate work with team members to support best practices and team cohesiveness.
  • Identify issues affecting team cohesiveness, bring them to the team leader's attention, and work with the team to resolve them.
  • Support Simmons operating systems, including quality, security, office environment, company policies, and LEAN, and communicate concerns and improvement ideas.
  • Perform other duties as necessary in support of business objectives.
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