Daytime Stocker

WinCo Foods•Salt Lake City, UT
•$15

About The Position

The Daytime Stocker maintains and replenishes stock safely and efficiently to meet customer purchasing needs while consistently providing friendly, courteous service to internal and external customers. The role includes maintaining product quality and stockroom conditions, stocking and rotating merchandise, building displays, assisting customers, and performing related duties as assigned. The work may involve varied hours in a 24/7 operation, outdoor duties, freezer and cooler environments, and the use of stock-handling equipment.

Requirements

  • Must be at least 16 years of age.
  • Consistently provide friendly, courteous service to internal and external customers.
  • Work varied hours between 6 a.m. and 10 p.m. in a 24/7 operation, including nights, weekends, and holidays.
  • Complete work activities safely and accurately.
  • Visually inspect merchandise being placed on shelves.
  • Frequently reach, lift, stack, and maneuver objects up to 30 pounds, and occasionally up to 50 pounds, from floor level to overhead.
  • Push and pull hand trucks and pallet jacks containing product of substantial weight.
  • Stand, walk, and move rapidly for long periods.
  • Bend, stoop, twist, and turn frequently.
  • Perform repetitive work accurately and with mental alertness.
  • Perform basic math, including addition, subtraction, multiplication, and division.
  • Learn and memorize product locations, check-stand and keyboard procedures, company policies, PLU codes, inventory-control merchandising, and shipping and receiving procedures.
  • Exhibit manual dexterity and good hand-eye coordination to move freight and place small items on hooks or shelves.
  • Work in varying weather conditions when performing outdoor duties.
  • Work around potential hazards involving equipment, tools, and work aids.
  • Work in freezer and cooler environments.
  • Perform primary duties efficiently and accurately.
  • Obtain Food Handlers Certification as required by state law.

Responsibilities

  • Welcome, engage, serve, and thank customers while maintaining a friendly, enthusiastic customer-service atmosphere.
  • Maintain product quality by stocking, rotating, and facing products; discarding outdated or spoiled products; and maintaining the stockroom.
  • Order products, cut cases, stack, price, and mark merchandise.
  • Build product displays and operate related equipment, including hand trucks and pallet jacks.
  • Maintain a safe, secure, and sanitary work environment.
  • Assist customers with questions.
  • Perform occasional checking duties while providing friendly, courteous customer service.
  • Cut boxes precisely and place small containers on shelves.
  • Perform other duties as assigned or needed.

Benefits

  • Top-tier medical plans
  • Tuition support
  • Employee Stock Ownership Plan (ESOP)
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