Daytime Stocker

WinCo Foods•Silverdale, WA

3d•$17 - $29

About The Position

The Daytime Stocker maintains and replenishes stock safely and efficiently to meet customer purchasing needs. The role provides friendly, courteous service to internal and external customers and performs other related work. Duties include maintaining product quality and stockroom conditions; stocking, rotating, facing, pricing, and marking merchandise; ordering products; building displays; and operating related equipment. The position also helps customers, may occasionally perform checking duties, and helps maintain a safe, secure, and sanitary work environment. The role requires working varied hours between 6 a.m. and 10 p.m. in a 24/7 operation, including nights, weekends, and holidays. Physical duties include standing, walking, moving rapidly, bending, lifting, reaching, and handling freight. The employee may work in varying weather conditions, outdoors, in freezers and coolers, and around potential equipment and tool hazards. Applicants must be at least 16 years old. A Food Handlers Certification is required where state law requires it.

Requirements

Consistently provide friendly, courteous service to internal and external customers.
Work varied hours between 6 a.m. and 10 p.m. in a 24/7 operation, including nights, weekends, and holidays.
Ensure safe and accurate completion of work activities.
Visually inspect merchandise being placed on shelves.
Reach, lift, stack, and maneuver objects of varying dimensions and weights up to 30 pounds frequently and 50 pounds occasionally, from floor level to overhead.
Push and pull hand trucks and pallet jacks containing product of substantial weight.
Stand, walk, and move rapidly for long periods.
Bend, stoop, twist, and turn frequently.
Perform repetitive work accurately and with mental alertness.
Perform basic math, including addition, subtraction, multiplication, and division.
Learn and memorize product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control merchandising, and shipping and receiving procedures.
Exhibit manual dexterity and good hand-eye coordination to move freight and place small items on hooks and shelves.
Work in varying weather conditions for outdoor duties, in freezers and coolers, and around potential hazards involving equipment, tools, and work aides.
Perform primary duties efficiently and accurately.
Be at least 16 years of age.
Obtain Food Handlers Certification where required by state law.

Responsibilities

Welcome, engage, serve, and thank customers while maintaining friendly, enthusiastic customer service.
Maintain product quality; stock, rotate, and face products; discard outdated or spoiled products; and maintain the stockroom.
Order products, cut cases, stack, price, and mark merchandise.
Build product displays and operate related equipment such as hand trucks and pallet jacks.
Maintain a safe, secure, and sanitary work environment.
Assist customers with questions.
Perform occasional checking duties while providing friendly, courteous customer service.
Cut boxes precisely and place small containers on shelves.
Perform other duties as assigned or needed.